1/4 Pollo a la Brasa
¥990Whole chicken marinated in Peruvian spices and roasted in a charcoal oven until the skin is crispy. Served with fries. Available in quarters only.
Pollo a la brasa, griddled cuts, and slow-cooked ribs, exclusive to our Suzuka branch.
Whole chicken marinated in Peruvian spices and roasted in a charcoal oven until the skin is crispy. Served with fries. Available in quarters only.
Chicken marinated with all the umami of Peru, cooked on the griddle. Served with fries.
Beef fillet coated in breadcrumbs and beaten egg.
Chicken thigh fillet coated in breadcrumbs and beaten egg. Served with fries.
Thin-cut pork loin (butarose), seasoned with salt and pepper and cooked on the griddle. Served with fries.
Thin-cut beef seasoned with salt and pepper and cooked on the griddle. Served with fries.
Brazilian beef cut (ichibo) cooked on the griddle with coarse salt. Served with fries.
Beef cut from the diaphragm, with a long, distinctive grain. Served with fries.
Bone-in ribs with Perucho's special rub, cooked for 8 hours. Served with fries.